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Table 3 Perioperative results

From: Duodenal microbiota and weight-loss following sleeve gastrectomy and Roux-en-Y gastric bypass – a pilot study

Characteristic

All (n = 32)

Group 0 (n = 17)

Group 1 (n = 15)

p-value

LSG, n (%)

18 (56.3%)

8 (47.1%)

10 (66.7%)

0.448

LRYGB, n (%)

14 (43.8%)

9 (52.9%)

5 (33.3%)

0.448

Duration of surgery (min.), mean (SD)

117.66 (42.07)

112.94 (47.47)

123.00 (38.40)

0.519

Intraoperative complications, n (%)

0 (0.0%)

0 (0.0%)

0 (0.0%)

-

Postoperative complications, n (%)

4 (12.5%)

3 (17.6%)

1 (6.7%)

0.603

Reoperations, n (%)

2 (6.7%)

1 (5.9%)

1 (6.7%)

1.000

Rehospitalisations, n (%)

3 (9.4%)

1 (5.9%)

2 (13.3%)

0.589

LOS (days), median (Q1-Q3)

3 (2–4)

3 (2–4)

3 (3–4)

0.370