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Table 4 Univariate and multivariate analysis of predictors for prolonged postoperative hospital stays (> 28 days)

From: The impact of preoperative nutritional status on postoperative outcomes: an insight from Geriatric Nutritional Risk Index in elderly pancreaticoduodenectomy patients

Variables

Unadjusted OR (95% CI)

P-value

Adjusted OR (95% CI)

P-value

Age

1.09 (1.02–1.16)

0.010

1.06 (0.99–1.13)

0.086

Sex (Female)

0.81 (0.41–1.63)

0.558

—

 

BMI

1.03 (0.93–1.14)

0.551

—

 

Preoperative TBIL

1.03 (0.94–1.13)

0.499

  

Preoperative bile drain

0.72 (0.36–1.46)

0.360

  

CCI

 20–1

Reference

 

—

 

 2–5

1.63 (0.72–3.65)

0.239

—

 

ASA physical status

 I-II

Reference

 

—

 

 III-V

1.86 (0.86–4.04)

0.114

—

 

GNRI score

 No risk

Reference

 

Reference

 

 Low risk

2.09 (0.80–5.46)

0.134

1.94 (0.73–5.14)

0.180

 High/moderate risk

4.64 (1.98–10.86)

 < 0.001

3.91 (1.63–9.37)

0.002

 MIS approacha

0.42 (0.16–1.10)

0.077

—

 

Operative time

 Time < 8 h

Reference

 

—

 

 Time > 8 h

1.33 (0.67–2.63)

0.413

—

 

Operative blood loss

  < 400 ml

Reference

 

—

 

  > 400 ml

2.03 (0.94–4.35)

0.068

—

 

 Fistula Risk Score

1.14 (0.96–1.34)

0.131

—

 
  1. aCompared to open approach
  2. OR odds ratio, CI confidence interval, TBIL Total bilirubin, BMI body mass index CCI Charlson Comorbidity Index, ASA American Society of Anesthesiologists, GNRI Geriatric Nutritional Risk Index, MIS minimally invasive surgery
  3. High risk / moderate nutrition risk (GNRI ≤ 92), low nutrition risk (92 < GNRI ≤ 98), and no nutrition risk (GNRI > 98)